When you glance to the history of marmalade, Öncüller is the first name you come across, with a background of more than 45 years.
The adventure of Öncüller starts with rosehip marmalade prepared in traditional boilers and wood fire in the Merzifon district of Amasya in 1975, as performed by all the local people.
The rosehip marmalade prepared at that time conveyed from the public markets and survived until today.
Öncüller brand, which starts to take place in the international market, continues to produce its goods with the same naturalness and quality.
Our small business aims to meet the needs of Turkey and abroad by producing better quality and faster in an integrated facility in the organized industrial zone in 2020 to meet the increasing demand every year.
Getting ready to take place in the international market, Öncüller is targeting to popularize local and historical flavors abroad.
The innovative and dynamic nature of the Öncüller worked it upon into one of the most reliable brands in Turkey in the areas in which it operates.
Öncüller, which processes the fruits gathered from the mountains in the most natural way, applies sensitive quality control methods at every stage of the production, always chases the naturalness and the best, is moving rigorously and confidently to the future as it was performing in the past.
100% Pure and Natural
We bring the fruits from the branch to your table in a completely pure way.
SAME QUALITY, SAME TASTE SINCE 1975
TOTALLY ORGANIC RAW MATERIALS
ADDITIVE-FREE, FRESH PRODUCTION
NATURAL PRODUCTION SUPERVISED BY FOOD ENGINEERS
100% NATURAL SUGAR
OUR PRODUCTS | PHOTOS and VIDEOS